Blog a la Pibil

"Blog a la Pibil" was born in Mexico, and was originally based on the adventures of Josue and Lupita, who were traveling in Mexico for two months. This blog is now a continuation of the life of Lupita, who has been restored to her life as a mere mortal in Los Angeles.

Tuesday, May 31, 2005


At the super mercado, we bought fixings for our first foray into Mexican cooking. Pictured are tomatillos and garlic, which we roasted, along with some chipotle chiles, to make a fierce salsa (gracias Rick Bayless). We are still recovering from this meal.

2 Comments:

At 9:30 PM, Blogger PGA said...

Might I suggest a closeup lens with a fussy soft focus depth of field.

 
At 10:33 PM, Anonymous Michelle & Fernando said...

You have wasted your time and money. We have caused intestinal foment with this recipe from the comfort of our silverlake apartment. Thank you, Mssr. Bayless.

(is PGA Josh? I mean, Josue? Lupita, you should just let him write some of the blogs . . .)

 

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